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Articole marcate ca: ciuperci
Ingrediente zeama in care a fiert peste 2 l ciuperci 400 g ulei 200 g ceapa 3 buc morcov 1 buc patrunjel 1 buc marar 1 legatura orez 2 linguri bors 1 l sare dupa gust peste 500 g Preparare Ciupercile se curata, se taie felii subtiri, [...]
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